This spicy tangy Tom Yum Noodle Soup with chicken and shrimps is sure to wake up your taste buds. Less than 20 minutes to prepare. Video instructions.
Quick and easy Chicken Mushroom Udon Soup with minimum prep work. It is light, tasty, and satisfying. Perfect for lunch!
Dry style Wonton Noodles tossed in a dark soy sauce dressing served with wontons, braised mushrooms, and pickled green chilies.
Hot and delicious Sizzling Pan Fried Noodles with chicken, shrimps, carrots, Napa cabbage, and snow peas. Especially satisfying on a cold day.
Curry Laksa, a tasty and spicy Malaysian coconut based curried noodle soup topped with shredded chicken, shrimps, fried tofu, and bean sprouts.
Pancit Canton is a popular dish in the Philippines made of wheat noodles stir fried with chicken, pork, shrimps, and a medley of vegetables.
Quick and tasty Lo Mein with Kale and Egg for one. Only 15 minutes to prepare and can be easily multiplied for the family.
Ume Somen with Edamame and Shrimps – a light and tasty dish featuring plum flavored soft wheat noodles in a clear dashi broth.
Tasty Broccoli Beef Noodles in less than 30 minutes using dried noodles, sirloin beef, and broccoli florets. Great for busy weeknights or lazy weekends.
This quick and easy Stir Fried Noodles with Chicken and Crabsticks is perfect for lunch or busy weeknights. Takes only 30 minutes to prepare.
Delicious Hokkien Hae Mee (Prawn Noodles) in a spicy and flavorful broth served with shrimps, slices of pork, bean sprouts, and water spinach.
Easy and tasty Soybean Sprouts and Shrimp Stir-fry with sweet potato noodles. Delicious served with a bowl of steamed rice.
This wonderful Kerabu Tang Hoon is a combination of a few well known Nyonya kerabus. It is delicious eaten as a sidedish or a light meal.
This quick and easy Clay Pot Noodles can be prepared in 16 minutes. Makes a tasty and comforting meal for one but can be easily multiplied for the family.
Warm and comforting Hoto Nabe (Flat Noodles Miso Hot Pot) with kabocha squash, thinly sliced pork, napa cabbage and tofu. Perfect for the cooler months!
One of the best ways to prepare fuzzy melon is to cook it in this simple Fuzzy Melon and Glass Vermicelli Stir-fry. It is perfect eaten with a bowl of rice.
It is interesting how different cultures have similar dishes and sometimes similar names. The Korean Japchae is similar to a Chinese dish known as Chap Chai in Fujianese (Hokkien) or Chai Choy in Cantonese. When translated, chap chai means mixed vegetables. Both japchae and chap chai has a mixed of vegetables and clear noodles in…