Apr
6
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Sumac and Rosemary Crusted Lamb with Saffron Pistachio Pilaf
Biren on April 6th, 2010
This weekend past, we had a little taste of the Middle East. Ro-Ri San took us to the Midtown Global Market in downtown Minneapolis. This market has fresh and prepared foods, restaurants, and arts and crafts from around the world. Our visit was centered around the Holy Land Grocery & Deli featuring Middle Eastern and [...]
Continue reading about Sumac and Rosemary Crusted Lamb with Saffron Pistachio Pilaf
Spring is in the air and nature is awakening from the its long slumber. The lakes are thawing and the birds are chirping. Soon the trees will be budding. It’s a time of renewal and growth and a great time to get together with friends again as the weather warms up. What better way to [...]
