These crystal skin Shrimp Dumpling Suimono (clear soup) are a twist to the traditional dim sum favorite. They make a delicious appetizer.
Mee Siam is a Malaysian favorite often served during public functions. This spicy and flavorful dish comes with a variety of colorful toppings.
This spicy tangy Tom Yum Noodle Soup with chicken and shrimps is sure to wake up your taste buds. Less than 20 minutes to prepare. Recipe includes video.
Kangkung Belacan, a spicy stir fry dish of water spinach flavored with chilies and shrimp paste. Full of umami flavor and delicious with white rice.
Easy Chicken Rice Flake Noodle Soup, the perfect antidote for a cold day. Tender rice flake noodles in a clear tasty broth. Only minutes to prepare.
A delightful succulent Shrimp Cocktail with a slightly spicy and tangy tomato and horseradish sauce to start off your meal or holiday party.
Hot and delicious Sizzling Pan Fried Noodles with chicken, shrimps, carrots, Napa cabbage, and snow peas. Especially satisfying on a cold day.
A tasty and spicy Malaysian coconut based curried noodle soup topped with shredded chicken, shrimps, fried tofu, and bean sprouts.
Pancit Canton is a popular dish in the Philippines made of wheat noodles stir fried with chicken, pork, shrimps, and a medley of vegetables.
These Money Bag Dumplings are a feast for the eyes and palate. They are made gluten free using translucent rice wrappers and Napa cabbage.
This delicious Stir-Fry Spaghetti Squash with Shrimps is a twist on the classic Jiu Hu Char, often served as a filling for lettuce wraps.
Ume Somen with Edamame and Shrimps – a light and tasty dish featuring plum flavored soft wheat noodles in a clear dashi broth.
Quick and easy Shrimp and Broccoli Slaw Fried Rice using cooked shrimps and precut broccoli slaw. Can be prepared in 15 minutes with minimum prep work.
Delicious Hokkien Hae Mee (Prawn Noodles) in a spicy and flavorful broth served with shrimps, slices of pork, bean sprouts, and water spinach.
Easy and tasty Soybean Sprouts and Shrimp Stir-fry with sweet potato noodles. Delicious served with a bowl of steamed rice.
One of the best ways to prepare fuzzy melon is to cook it in this simple Fuzzy Melon and Glass Vermicelli Stir-fry. It is perfect eaten with a bowl of rice.
Try this aromatic Nyonya Style Pumpkin and Shrimp Curry in a rich spicy and tangy sauce today. It is delicious served with rice.
Today, I am taking a short break from my posts on England with a shout out to the people at Easy Canvas Prints who contacted me some weeks back about having one of my pictures on canvas. I was thrilled! Having just returned from a road trip to South Dakota, I decided to use the…
These tasty Vietnamese Style Spring Rolls are perfect for lunch in the summer months. They also work beautifully as appetizers any time of the year.
This healthy and tasty Shrimp and Chickpeas Brown Rice Couscous is a complete one dish meal. It is perfect for busy weeknights. Only 30 minutes to prepare.
The weather is definitely cooling down, and very quickly I might add. Over here in the US, we had a long Labor Day weekend. There were two nice sunny days but Monday was cold and a little wet. This was also the last weekend of the summer holidays. Rain or shine, we had to make…
This easy Shrimp and Eggplant Curry can be prepared in 30 minutes. It is spicy and tangy and is best served with steamed basmati rice.
We have a slightly shorter growing season here in Minnesota because of our long winters and cold springs. We only start growing vegetables and herbs around mid May. As I knew we will be away in June, it was pointless to grow anything then as they would not have survived the 3 weeks without some…
Usher in spring with this light and tasty Warm Asparagus and Wild Rice Salad. It works well as a side dish or a stand-alone light lunch.
Elegant and delicious Uramaki (Inside-out Roll) with avocado, shrimps, and pickled ginger. Recipe includes step-by-step instructions and pictures.
Pasta is one of those things you can easily whip up when you are running late. I always have a stock of spaghetti, linguine, rotini, and various types of pasta. Jars of dried herbs are also a must in the pantry. Shrimps and sausages can be defrosted in no time. Ro-Ri’s Shrimp and Apple Sausage…