Apples

Have you ever wondered what are the differences in a cobbler, crisp, crumble and betty? They all have some common qualities – fruit, flour, sugar, and spices but are they the same? How about grunts and slumps? When I described what I was going to make to my boys, they asked if I was talking [...]

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As American as Apple Pie

Biren on July 4th, 2010
Apple Pie

This unique lattice crust apple pie has a filling of apples layered with thick caramel like sauce. It is decorated with naturally colored stars.

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Apple Stuffed Sirloin Roast

Biren on January 13th, 2010

Pork roast can be a little dry when roasted on its own. Stuffing keeps it moist and flavorful. This is also an impressive dish to serve when you have company. Ro-Ri’s Apple Stuffed Sirloin Roast1 2½ lb sirloin roast1 tsp canola oilsalt and pepper For the stuffing1 small onion, diced½ stick celery, diced1 small carrot, [...]

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