Bento

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Spring Greens, Strawberry, and Feta Salad

Biren on April 9th, 2010

I like cooking with seasonal produce because it always feels right. As the weather warms up, I try to incorporate more fruits and vegetables in our daily diet as we do not need the bulk required to generate energy and heat. It also gives us a chance to shed those few extra pounds gain during [...]

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Minced Pork Fried Rice

Biren on February 18th, 2010

It’s midweek and I need a quick fix for the lunch boxes. Something easy but can still satisfy three large appetites. Time to cook the Ro-Ri household perennial favorite, fried rice. This also gives me a chance to use up that half pack of minced pork left in the fridge. I have cooked this many, [...]

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Meatballs and Rice Cake Bento

Biren on February 2nd, 2010

Meatballs and rice cakes are bento staples. These can be made in large quantities and kept frozen. When needed, they should be heated through and packed into the lunch boxes. I prefer to cut the fruits in the morning so that they remain fresh. It normally takes me around 10 to 15 minutes to pack [...]

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Pancake and Rice Cake Bento

Biren on January 29th, 2010

For today’s bento I packed some of the Chinese Savory Pancakes that I made yesterday. I made a little extra so that I have enough for the bentos. These pancakes, brown rice cakes, and inari sushi taste pretty good at room temperature. As there isn’t much in the way of vegetables, I added a lot [...]

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Tuna Sandwich and Molded Egg Bento

Biren on January 22nd, 2010

Happy Friday! We all look forward to the weekends and the excitement starts on Friday. The Ro-Ri boys seem a little more cheerful than usual. In place of the usual bento, I decided to make tuna sandwiches instead. Just for the fun of it, I molded the hard boiled eggs and cut out checkered apples. [...]

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Pork Chops and Gyoza Bento

Biren on January 19th, 2010

It was a fun weekend for the Ro-Ri family. That one extra day made a lot of difference. Three day weekends are really great! . I found some MSG-free gyoza at the Asian market and they are yummy! Home cooked dishes include brown sauce pork chops (recipe to follow) and some vegetable stir-fry. Ro-Taro and [...]

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Stuffed Roast Bento

Biren on January 13th, 2010

I saved some of the apple stuffed sirloin roast from yesterday for this morning’s bento. This should keep the Ro-Taro and R-Jiro happy as they like meaty bentos. The rice is a mix of brown and white. I cook them together in the rice cooker on a 1:1 ratio. The combination of the two gives [...]

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