Chocolate
Sacher Torte for 3rd Blog Anniversary and Cake Linky Party

On this New Year’s Eve day three years ago, I started this food blog. It was a quiet morning and I wanted to do something a little different. I have been following several food blogs out there and was toying with the idea of starting my own. I did take a few pictures of our [...]
Continue reading about Sacher Torte for 3rd Blog Anniversary and Cake Linky Party

Single flavored kasutera, check! Double-flavored marbled kasutera, check! I did not make this one but it is out there. And now I present to you the triple-flavored Neapolitan Kasutera! Achoo…talk about a persistent bug! This one shows no sign of abating. Have no fear though as this bug should not harm you unless you over-indulge. [...]
Continue reading about Neapolitan Kasutera (Neapolitan Castella)

I was sold the first time I set eyes on these fun treats. They are pretty and festive and the sweet and salty combination makes them irresistible. There can never be too many of these as they make lovely gifts in clear bags tied with ribbons or in holiday cookie tins.
Continue reading about M&M, Hugs, and Kisses Holiday Pretzels

I hope everyone had a good weekend. It was nice and quiet for us. We had the opportunity to sleep in an extra hour on Sunday as Daylight Saving time ended and we moved the clocks back before going to bed. With the days growing shorter and colder, I had changed all the bed covers [...]
Continue reading about GF Pumpkin Muffins with Cinnamon Chips and Walnuts

Still “following the sun” in England, I had a “ticket to ride” to Liverpool. The town by the Mersey, home of THE BEATLES, Yeah, Yeah, Yeah! “Money may not buy me love” but it sure got me the Magical Mystery Tour. And, no, they don’t have “eight days a week” in Liverpool but seven is [...]

This is a long winter and it shows no sign of abating in March. The produce section at the grocery stores is suffering from the prolonged season. Some fruits and vegetables while available are not at their best and prices are high. Most fruits are brought in from the Southern Hemisphere and they ripen in [...]

Those of you who have been following this blog know that I have embark on a progessive blogger competition called Dessert Wars. Last month’s theme was Going Nuts with Nutella and though I did not win the competition, I had fun with it. Thanks to all of you, my entry Pasta con Nutella was very [...]
Continue reading about Happy Valentine’s Day and Peanut Butter Chocolate Fondue










