Lavender Madeleines – a Guest Post and Light It Up Blue
Today, I am honored to be guest posting at Nami’s blog, Just One Cookbook while she visits family in Japan. Nami writes an amazing blog filled with Japanese recipes and beautiful photography. If you have not visited, you are missing out. There are very few blogs out there giving the English speaking world a glimpse [...]
Continue reading about Lavender Madeleines – a Guest Post and Light It Up Blue
Today is a busy day for most of us as we spend time in the kitchen preparing for the big meal tomorrow. I like to brine my turkey and that has to be done this morning so that it will have sufficient time to infuse that huge bird. After which, there will be the chopping [...]
Continue reading about Lavender Spiced Pork Chops and Sweet Potatoes with Marmalade Glaze
This is the final segment on my visit to England. I know my third segment was about a month ago but I wanted a lavender recipe to accompany this post. For a while I was undecided on what to make. While preparing to bake a loaf of bread yesterday, it finally dawned on me that [...]
This has been an extremely wet and cold spring. In years past, vegetable plots would be sprouting and flower beds a riot of colors by this time. Not so this year. Most people are still huddled indoors. Even the crocuses, daffodils, and tulips are out later than usual. While April showers bring May flowers, showers [...]
Tea is my beverage of choice. When I read that Foodbuzz and Electrolux are partnering to host a Top 9 Tea Party Takeover on Friday, March 25th to raise money for the Ovarian Cancer Research Fund, I could not pass this up. It is wonderful to be able to enjoy a cup of tea and [...]
