Learn the technique to cook your own tender crisp Stir Fry Gai Lan (Chinese Broccoli) with mushrooms at home. Takes only a few minutes to prepare.
These Pan Fried Smashed Fingerling Potatoes are so tender and buttery on the inside with a very tasty and slightly salty crust. They are just the perfect side dish!
These roasted fingerling potatoes are creamy and buttery on the inside with a crisp and salty exterior. They go well with grilled meats, poultry, and fish.
Today is Chap Goh Mei, the 15th and final day of the Chinese New Year celebrations. This occasion is celebrated with greater prominence by certain quarters of the Chinese population. In the old days, Chap Goh Mei was equivalent to Valentine’s Day in the cities of the Straits Settlements comprising of Penang, Malacca, and Singapore. [...]
Couscous originated from North Africa where it is usually served with a meat or vegetable stew. Like pasta, it is made of semolina flour but instead of mixing the flour with water and egg to form a dough, it is simply moistened and rubbed between hands to form tiny spherical granules. As you can imagine, [...]
Hasselback potatoes are truly a joy at the dinner table. Also known as accordion potatoes, they look very impressive and are a great choice when you are celebrating an event, having company, or in the mood for something fancy. The weekends are a great time to prepare these as a treat for the family. These [...]