Slow Cooker Chili Dogs and Chili Corn Chips – cook once and enjoy it both ways. Perfect for a tailgate party or potluck.
Do not dump your over ripe mangoes. Put it to good use in this moist and flavorful Mango Coconut Pound Cake.
Okonomiyaki, savory Japanese Cabbage Pancakes topped with shrimps, bacon, and a variety of sprinkles. Delicious slathered with mayonnaise and okonomiyaki sauce.
These quick and easy Pickled Cucumbers are great as a snack or condiment for your sandwiches. They are delightfully cool and crunchy.
These bright, fun, and easy M&M Cream Cheese Cupcakes are perfect as a lunchbox treat or an after school snack. Frosting is totally optional.
Delicious Triple Berry Tart with flaky hazelnut crust and juicy blueberries, strawberries, and raspberries filling. Recipe includes gluten free option.
Quick and easy Fried Plantains with Coconut using only 4 ingredients. Takes under 20 minutes and is perfect for afternoon snack or tea time.
This Pineapple Pound Cake is made with pineapple puree for a finer and smoother textured pineapple cake. It is deliciously moist and tender.
A little sweet and spicy Pepper Jack Grilled Cheese Sandwich with pastrami and roasted sweet mini peppers. So deliciously satisfying!
Paruppu Vadai (Lentil Patties), a popular South Indian snack prepared with dhal and spices. Deliciously crunchy on the outside and soft on the inside.
Fragrant, moist, and tender Orange Pound Cake flavored with freshly squeezed orange juice and orange zest. Perfect for snack time or tea time.
Only a few simple ingredients used in these gluten free Sweet Potato Balls deep fried to golden perfection. They make a tasty tea time or snack time treat.
Delightful Chocolate Dipped Madeleines flavored with orange oil. Dainty mini cakes perfect for tea time or any special occasions.
These light and delicate Cucumber Mint Sandwiches can be enjoyed as a mid morning snack or savored later in the day with your favorite cup of tea.
This fine textured Raspberry Swirl Cream Cheese Pound Cake is perfect for tea time or the holidays. It is wonderfully fragrant, moist, and delicious.
Use your leftover cranberry sauce to make these soft, tender Cranberry Sauce Skillet Scones. They are delicious served with whipped cream and a cup of tea.