Neapolitan Kasutera (Neapolitan Castella)

Single flavored kasutera, check! Double-flavored marbled kasutera, check! I did not make this one but it is out there. And now I present to you the triple-flavored Neapolitan Kasutera! Achoo…talk about a persistent bug! This one shows no sign of abating. Have no fear though as this bug should not harm you unless you over-indulge. [...]
Continue reading about Neapolitan Kasutera (Neapolitan Castella)

Scones conjure up images of an idyllic afternoon sipping tea and savoring tiny morsels of food with dainty china and lace tablecloth. No afternoon tea will be complete without scones. These lightly sweetened treats are best eaten warm with butter, clotted cream, and jam. Flavored scones can stand on their own with just a little [...]

I am thrilled to have my dear friend and guest, the lovely and talented Ann, from Anncoo Journal with us today. Ann blogs out of the beautiful city state of Singapore where she lives with her hubby and two sweet pets, Cookie and Dodo. I had the privilege of meeting Ann during my last visit [...]
Continue reading about Strawberry Sunburst with Almond Cream from Anncoo Journal

The weekday mornings are always busy for me as I have to pack three lunches and prepare breakfast all at the same time. It is a little easier in the summer months when the boys are home and I only need to concentrate on one lunch for Ro-Ri San. I am not so much into [...]

Enjoy a banana split and raise money for the OCRF, Ovarian Cancer Research Fund! Foodbuzz is posting a challenge and a Top 9 takeover on Monday, July 19th for this cause and will donate $50 for every Banana Split posted by a Featured Publisher. You can read more about this cause at Kelly Confidential. With [...]

Today I am doing a guest post for Mary Moh over at her wonderful blog Keep Learning Keep Smiling. Mary is one of the first visitors to my blog. She constantly leaves comments and continues to be a great encouragement to me. Her warm personality shines through her blog where she posts delicious homecooked meals [...]
Continue reading about Guest Post: Mother’s Day Happy Healthy Brunch

I like cooking with seasonal produce as it always feels right. As the weather warms up, I try to incorporate more fruits and vegetables in our daily diet as we do not need the bulk required to sustain energy and generate heat. It also gives us a chance to shed those few extra pounds gain [...]
Continue reading about Spring Greens, Strawberry, and Feta Salad

There are all kinds of cupcake liners out there to suit any occasion or event that you may have. Although I am not much of a cupcake person, I love to check out the liners as they are so fun and colorful. I use them for separating foods in the bento boxes I pack for [...]
























