Corned Beef Hash – a delicious combination of tender shredded corned beef, potatoes, onions, and pan braised cabbage wedges.
This slow Roasted Corned Beef and Cabbage is totally worth the time to prepare it. Delicious served with baked potatoes, carrots, and pan fried cabbage wedges.
Celebrate St. Patrick’s Day with this fuss free Slow Cooker Corned Beef and Cabbage. Only 15 minutes of prep work for a delicious meal to feed a crowd.
Dublin Coddle is a comfort food associated with the Irish capital. It is a hearty stew of bacon, sausage, potatoes, and onions, popular ingredients in Irish cooking.
Colcannon, a traditional Irish dish of mashed potatoes with cabbage. It is very tasty and makes a wonderful side dish eaten with bacon, ham, or corned beef.
Green Peas Mashed Potato Pancakes – humble and tasty mashed potatoes dressed up with green peas and pan fried. Delicious as a side dish or snack.
This classic Leek and Potato Soup is a smooth and creamy soup that is full of flavor. It uses just a few ingredients and is very easy to prepare.
Tried and tested easy to prepare Irish Soda Bread flavored with caraway seeds, orange zest, and raisins. Delicious served with corned beef and cabbage.