Quick and easy French Toast for a delicious and satisfying breakfast. Ready in 10 minutes and perfect with a cup of coffee or tea. | RotiNRice.com

French Toast

Quick and easy French Toast for a delicious and satisfying breakfast. Ready in 10 minutes and perfect with a cuppa.
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Prep Time: 5 minutes
Cook Time: 6 minutes
Total Time: 11 minutes
Course: Breakfast
Cuisine: American, Western
Servings: 2
Calories: 156
Author: Linda Ooi

INGREDIENTS

  • 1 large egg
  • 1 tsp honey
  • ΒΌ cup half-and-half or milk (60ml)
  • 2 slices day-old bread (cut into halves)
  • 1 tbsp butter (14g)

INSTRUCTIONS

  • Place egg, honey, and half-and-half in a medium sized bowl. Whisk until combined.
  • Dip bread into the egg mixture and allow it to soak for about 20 seconds on each side.
  • Melt butter in a non-stick pan over medium heat. Placed bread slices onto the pan and cook until golden brown, about 2 to 3 minutes on each side.
  • Remove and serve immediately as is or with butter, honey, or maple syrup.

NUTRITION

Calories: 156kcal
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