This sweet Barley and Candied Winter Melon Drink is the perfect antidote to hot summer days. Both barley and winter melon are said to have cooling properties.
Calories: 133 kcal
or hulled barley (100g)
candied winter melon
(rinse and knotted)
Rinse and soak barley for 30 minutes. Drain.
Place barley, candied winter melon, water, and pandan leaves in a large pot. Bring to a boil, reduce heat, and simmer for an hour.
Remove and allow to cool. Serve warm or chilled.
** The candied winter melon itself is sufficiently sweet. Please add a little sugar if you prefer a sweeter drink.