Hot Cheesy Meat Patty Sandwich
This delicious Hot Cheesy Meat Patty Sandwich is a must-try. It is based on a popular sandwich originating from a restaurant in Minnesota.
Main Dish, Snack
or focaccia split in half (about 4in x 4 inch square)
4 to 6
(depending on size of bread)
chopped flat leaf parsley
Combine ground beef, bulk sausage, fine breadcrumbs, salt, ground pepper, Italian seasoning, and egg in a medium bowl. Mix well. Form into 4 flat patties.
Heat 1 tablespoon butter in a large pan over medium heat. Transfer meat patties to the pan and cook for 3 minutes. Flip meat patties and allow them to cook for another 3 minutes.
Pour marinara sauce onto the meat patties. Add 1 teaspoon chopped flat leaf parsley. Flip the patties to get them coated with sauce. Turn off the stove.
Place ciabatta (or focaccia) on a baking tray. Spread remaining butter onto each piece of bread. Place a meat patty on the top. Spoon remaining sauce in pan onto each of the patties.
Then top each patty with a slice of mozzarella to totally cover the bread. You may need to use more than one slice of mozzarella.
Broil sandwiches for 3 to 5 minutes or until cheese has melted and is golden.
Remove sandwiches from oven. Sprinkle with grated parmesan and remaining chopped flat leaf parsley.
Tried this recipe?
Hot Cheesy Meat Patty Sandwich at https://www.rotinrice.com/hot-cheesy-meat-patty-sandwich/