Frothy Matcha Latte, a delicious alternative to caffe latte. Matcha (green tea powder) combined with your choice of almond, soy, coconut or cow's milk.
(green tea powder)
unsweetened almond milk
/ soy milk / coconut milk / cow’s milk (180ml)
/ honey / agave nectar
You will need a milk frother or a small whisk.
Sieve matcha into a mug to prevent clumping. Mix with hot water. Froth or whisk the mixture for a few seconds to dissolve matcha.
Heat milk and sugar in a small saucepan over medium low heat until barely boiling. Stir to dissolve sugar. Remove. Skip this step if you are making chilled latte.
Froth or whisk milk for a few seconds.
Immediately pour frothy milk into mug.
Buy sweetened almond/coconut/soy milk for chilled matcha latte. The cold milk can be used straight from the carton.
Tried this recipe?
Matcha Latte at https://www.rotinrice.com/matcha-latte/