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Easy Slow Cooker Pulled Pork Sandwiches flavored with home blended spice mix. Minimum preparation time and can feed a crowd. Great for tailgate parties. | RotiNRice.com

Slow Cooker Pulled Pork Sandwiches

Easy Slow Cooker Pulled Pork Sandwiches flavored with home blended spice mix. Minimum preparation time and can feed a crowd. Great for tailgate parties.
Prep Time: 15 minutes
Cook Time: 8 hours
Total Time: 8 hours 15 minutes
Course: Main Dish
Cuisine: American, Western
Servings: 8
Calories: 449kcal
Author: Linda Ooi

INGREDIENTS

  • ½ cup ketchup
  • ½ cup brown sugar (90g)
  • 1 tsp ground cumin
  • ½ ground cinnamon
  • ½ tsp chipotle pepper
  • ½ tsp ground pepper
  • 1 tsp salt
  • 1 cup apple juice (240ml)
  • lbs (1 kg) sirloin roast
  • 8 hamburger buns
  • Prepared coleslaw for serving

INSTRUCTIONS

  • Combine ketchup, brown sugar, ground cumin, ground cinnamon, chipotle pepper, ground pepper, salt, and apple juice in a small saucepan. Bring to a boil. Stir to dissolve brown sugar and allow sauce to thicken slightly. Turn off stove.
  • Place sirloin roast in slow cooker insert. Pour prepared sauce over pork in slow cooker insert. Cover and cook on low for 8 hours.
  • Half way through cooking, turn the pork.
  • Remove the pork to a plate. Leave the sauce in the slow cooker insert to keep warm. Shred pork with 2 forks. Return shredded pork to the slow cooker. Mix with sauce.
  • Mound pulled pork onto bottom of buns. Top with some coleslaw and cover with bun tops.

NUTRITION

Calories: 449kcal
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