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1-Minute Single Serve Crouton Egg Bake
This quick and tasty 1-Minute Single Serve Crouton Egg Bake will satisfy you in a jiffy. It takes only 3 short minutes to prepare.
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Prep Time:
2
minutes
Cook Time:
1
minute
Total Time:
3
minutes
Course:
Breakfast
Cuisine:
American
Servings:
1
Calories:
161
kcal
Author:
Linda Ooi
INGREDIENTS
½
cup
croutons
(20g)
1
large
egg
Salt
to taste
Ground pepper
to taste
1/8
teaspoon
dried parsley
1
tbsp
shredded cheese
INSTRUCTIONS
Grease a small shallow microwave safe dish (about 4 inches in diameter) with a little butter.
Place croutons in a single layer at the base of the dish.
Crack egg over the croutons. Prick egg yolk with a tooth pick.
Sprinkle salt, pepper, and dried parsley over the egg.
Carefully sprinkle shredded cheese over the egg white only, leaving the yolk uncovered.
Place in the microwave and microwave on 70% power for 50 seconds to 1 minute.
Remove and let it stand for 30 seconds before serving.
Note: Microwave ovens vary. Cooking time may need to be adjusted accordingly.
NUTRITION
Calories:
161
kcal
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