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Impress family and friends with this hollowed out Sweet Stuffed Pumpkin dessert filled with mixed dried fruits and spices. It is warm, delicious, and perfect for the holidays. | RotiNRice.com #pumpkin #pumpkinrecipes #Thanksgivingrecipes

Sweet Stuffed Pumpkin

Impress family and friends with this hollowed out Sweet Stuffed Pumpkin dessert filled with mixed dried fruits and spices. It is warm, delicious, and perfect for the holidays.
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Prep Time: 15 minutes
Cook Time: 2 hours
Total Time: 2 hours 15 minutes
Course: Dessert
Cuisine: Western
Servings: 4 servings
Calories: 425kcal
Author: Linda Ooi

INGREDIENTS

  • 1 medium sugar pumpkin
  • ¾ cup apple juice (180ml)

Stuffing

  • 2 cups mixed dried fruits and nuts (I used cranberries, raisins, apricots, and pecans)
  • ¼ cup brown sugar (45g)
  • 2 cinnamon sticks
  • ¼ tsp ground nutmeg
  • A dash of ground cloves
  • 2 tbsp butter

INSTRUCTIONS

  • Preheat oven to 350°F (180°C).
  • Combine all stuffing ingredients in a medium-sized bowl.
  • Cut off top of pumpkin around stem to make a “lid”. Remove seeds and scrape out stringy pulp.
  • Fill with stuffing and pour in apple juice.
  • Place pumpkin in an oven proof dish. Replace “lid” onto pumpkin.
  • Baked for about 2 hours or until it is fork tender.
  • Serve warm.

NUTRITION

Calories: 425kcal
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