Go Back
+ servings

English Breakfast

A fully cooked breakfast of bacon, eggs, sausages, pan fried tomatoes, and baked beans together with marmalade or Marmite toast and a cup of tea.
Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Course: Breakfast
Cuisine: Western
Keyword: english breakfast
Servings: 4
Calories: 676kcal
Author: Linda Ooi

INGREDIENTS

  • 1 can baked beans (16 oz/450g)
  • 8 strips bacon
  • 8 sausages
  • 2 tomatoes on the vine, sliced into ¼ inch thick slices
  • 4 large eggs
  • 8 slices bread (toasted)
  • Butter , marmalade, and Marmite to serve

INSTRUCTIONS

  • Heat baked beans in a medium sized saucepan until hot and bubbly. Keep warm on the stove.
  • Pan fry bacon until slightly crisp. Remove and drain on paper towels.
  • Pour away fat from pan and fry sausages until lightly brown. Remove and set aside.
  • Pan fry tomatoes for 1 to 2 minutes on each side. Remove and set aside.
  • Fry eggs according to your liking.
  • Arrange all cooked ingredients on warm plates and serve immediately.

NUTRITION

Calories: 676kcal
Tried this recipe?Mention @RotiNRice or tag #RotiNRice!