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Quick and easy Lemon Pepper Dill Salmon, perfect for busy weeknights. Can be prepared in 15 minutes. Delicious served with rice or mashed potatoes. | RotiNRice.com
5 from 1 vote

Lemon Pepper Dill Salmon

Quick and easy Lemon Pepper Dill Salmon, perfect for busy weeknights. Can be prepared in 15 minutes. Delicious served with rice or mashed potatoes.
Author : Linda Ooi
Course : Main Dish
Cuisine : American, Western
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings : 4
Calories : 173kcal

Ingredients
  

Instructions
 

  • Rinse salmon fillet and pat dry with paper towels. Place a small piece of parchment paper on a baking tray. Place salmon on the parchment paper.
  • Sprinkle lemon pepper, dill weed, and salt evenly over salmon. Let it sit for 10 minutes.
  • Drizzle olive oil over fish. Place in the oven and broil for 6 to 8 minutes if fish is ½ inch thick or about 10 minutes if fish is 1 inch thick.
  • Remove and serve immediately.

Nutrition

Calories: 173kcal
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