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Strawberry Nectarine Salsa
This Strawberry Nectarine Salsa is deliciously sweet, fruity, and a little addicting. Great served with seafood or as a dip with corn chips.
(Makes 2 cups of salsa)
Author :
Linda Ooi
Course :
Sauces
Cuisine :
American, Western
Keyword :
mango salsa, nectarine salsa, strawberry salsa
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Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Servings :
4
Calories :
60
kcal
Ingredients
1x
2x
3x
8
strawberries
(hulled and diced)
2
nectarines
(peeled, seeded, and diced)
½
red onion
(diced)
1
clove
garlic
(minced)
1
tomato
(diced)
½
jalapeno pepper
(diced)
3
green onions
(finely sliced)
½
cup
chopped cilantro
½
tsp
sugar
½
tsp
salt
1
lime
(juiced)
Tortilla and corn chips to serve
Instructions
Place all diced fruits, vegetables, sugar, and salt in a medium size bowl.
Squeeze in lime juice. Toss to get everything well mixed.
Transfer to a serving bowl. Cover and refrigerate for an hour before serving.
Nutrition
Calories:
60
kcal
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