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Tapioca Cake (Kuih Bingka), a Malaysian tea time favorite. Very easy to prepare with commercially available grated tapioca. Just mix and bake. | RotiNRice.com

Tapioca Cake (Kuih Bingka)

Tapioca Cake (Kuih Bingka), a Malaysian tea time favorite. Very easy to prepare with commercially available grated tapioca. Just mix and bake
Author : Linda Ooi
Course : Dessert
Cuisine : Malaysian
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Servings : 10

Ingredients
  

Instructions
 

  • Grease an 8-inch square baking pan. Pre-heat oven to 375&#176F (190&#176C).
  • In a large bowl, mix all ingredients together. Pour into prepared baking pan. Bake for 1 hour or until sides are golden brown. Allow to cool before cutting.
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