Air Fried Shrimp Toast
Air Fried Shrimp Toast, an old time Malaysian favorite made even more quick and easy using the air fryer. They are super light and crispy.
Keyword : air fried shrimp toast, proawn toast, shrimp toast
Equipment
Ingredients
- 12 slices white sandwich bread
- 2 tbsp vegetable oil
- 3 tbsp sesame seeds (raw and not toasted)
Shrimp Paste
- 4 oz shrimp (peeled and deveined) (113g)
- 2 tbsp butter (softened)
- 1 green onion (white part only, thinly sliced)
- 1/8 tsp salt
- 1/8 tsp ground pepper
- 1 egg white
Instructions
- Place all shrimp paste ingredient into a mini chopper bowl. Process until ingredients become a paste. Transfer to a bowl. Mix in 2 tablespoons sesame seeds.
- Trim crust off sandwich bread. Spread a thin layer of shrimp paste on each slice of bread. Brush vegetable oil on the shrimp paste. Sprinkle remaining 1 tablespoon sesame seeds on the top of the top of the shrimp paste.
- Flip half of the slices of bread on top of the other half like a sandwich. Cut each sandwich diagonally into triangles.
- Place air fryer basket in the unit and close the hood. Set air fryer to 375⁰F (180⁰C) for 5 minutes. Press start to begin preheating.
- When unit beeps, open the hood and arrange prepared shrimp sandwich in a single layer in the air fryer basket. Close hood to let shrimp toast cook.
- When cooking is complete, remove shrimp toast to a plate. Serve immediately.
Nutrition
Calories: 167kcal
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