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Easy Ham Cabbage Stir Fry with a nice balance of saltiness from the ham and sweetness from the cabbage, carrots, and green beans. | RotiNRice.com

Ham Cabbage Stir Fry

Easy Ham Cabbage Stir Fry with a nice balance of saltiness from the ham and sweetness from the cabbage, carrots, and green beans.
Author : Linda Ooi
Course : Side Dish
Cuisine : Chinese
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Prep Time 15 minutes
Cook Time 7 minutes
Total Time 22 minutes
Servings : 4
Calories : 158kcal

Ingredients
  

  • 2 tbsp vegetable oil
  • 2 cloves garlic (minced)
  • 4 oz ham (cut into thin strips) (115g)
  • 1 carrot (julienned)
  • 4 oz green beans (sliced at a diagonal) (115g)
  • 1 lb cabbage (thinly sliced and well drained) (450g)
  • 2 tbsp soy sauce
  • 1 tsp corn starch mixed with 2 tbsp water

Instructions
 

  • Heat a wok or large pan over medium heat. When it is hot, add vegetable oil. Fry ham for about 2 minutes.
  • Now, add garlic and fry for 30 seconds followed by carrot and green beans. Fry for 1 minute.
    Ham Cabbage Stir Fry-6
  • Then add cabbage and soy sauce. Stir fry for 2 to 3 minutes over high heat.
  • Pour in cornstarch mixture. Stir to combine for another 1 to 2 minutes. Corn starch mixture will thicken. Turn off heat.
    Ham Cabbage Stir Fry-7
  • Remove and serve immediately.

Nutrition

Calories: 158kcal
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