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Home / Cuisine / Fusion / Mango Lemongrass Ice Cream

Mango Lemongrass Ice Cream

By: 👩‍🦳 Linda · Published: 🖨 May 16, 2014 · Updated: 💻October 3, 2017 · 🗨 3 Comments

Mango Lemongrass Ice Cream

It’s mango season here in the US! From April through the summer, there are so many more varieties available at the grocery stores. Most are imported but we do get some from Florida. Sweet juicy mangoes are just the best eaten over the sink. They are also great added to smoothies, lassis, and milkshakes. Pour this into an ice cream maker and you have turned it into a frozen delight like this luscious Mango Lemongrass Ice Cream.

The fresh scent of lemongrass is subtle yet discernible. It complements the mango flavor beautifully. Fresh lemongrass is best. Simply crush the bottom 6 inches by giving it a good smack with your kitchen knife to release its fragrance. Simmer and steep in the milk for the flavor to develop. Just one stalk is sufficient.

Mango Lemongrass Ice Cream

Any variety of mangoes would work in this recipe. I used 2 large ripe Ataulfo mangoes from Mexico because they were on sale at my local grocery store. If the mangoes are small, you may want to use 3 mangoes instead for a more concentrated flavor. Make sure the mangoes are ripe so that they are sweet and juicy.

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I served this delicious fruity Mango Lemongrass Ice Cream in store bought ready-to-fill tart shells together with a few slices of mangoes. It was so GOOD! We enjoyed it so much, there’s only a little left in the freezer. Next time round, I will make a simple mango sauce with pureed mangoes, sugar, and some lime juice to drizzle over it. Just the thought makes me excited. 😉

Mango Lemongrass Ice Cream

Enjoy…..and have a wonderful day! 😎

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Categories: 🗂 Fusion, Ice Cream Tags: 📋 lemongrass, mangoes

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Comments

  1. Lokness @ The Missing Lokness says

    May 16, 2014 at 12:38 pm

    Oh mango!!! yes! The combination of mango and lemongrass sounds awesome and unique. I would love to try this! Thanks for sharing!

    Reply
  2. Catherine says

    May 16, 2014 at 1:29 pm

    This is so much better than store bought!! and it is healthy, beautiful and delicious!
    Blessings, Catherine

    Reply
  3. rebecca says

    May 17, 2014 at 7:24 pm

    wow what a great flavor combo

    Reply

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My grace is sufficient for thee…
2 Corinthians 12:9

Hi, I’m Linda! I make quick, easy meals, and spin on classics and old favorites with focus on Malaysian, Chinese, and American cuisines. Read more →

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