Latest from the Blog
Irish Soda Bread
Tried and tested, easy to prepare Irish Soda Bread flavored with caraway seeds, orange zest, and raisins. Delicious served with butter.
Cucumber Dill Pickles
These easy refrigerator Cucumber Dill Pickles are crisp and not too tangy. Garlic and cayenne peppers provide just the right amount of heat.
Red Cabbage Sauerkraut
Enjoy this deliciously crisp, mildly tangy, and eye catching Red Cabbage Sauerkraut as a side dish or an ingredient in your favorite dishes.
Strawberry Sour Cream Scones
Soft, buttery Strawberry Sour Cream Scones made with sour cream and half-and-half give the these scones a slight tang and a cake-like texture.
Blueberry Scones
Blueberry Scones made with fresh blueberries and half-and-half for a tender crumb. Serve with blueberry jam and cream for an afternoon treat.
Buttermilk Scones
These Buttermilk Scones are delicious served with jam and whipped cream for tea time. Buttermilk makes them tender and fluffy.
Latest Main Dishes
Hi, I’m Linda! I make quick, easy meals, and spin on classics and old favorites with focus on Malaysian, Chinese, and American cuisines. Read more →
