Lo Mai Fan (Steamed Glutinous Rice) is a popular street breakfast of the Chinese community in Malaysia. It is delicious and satisfying!
A Green Tent Within A Greenhouse to provide a double layer of protection for plants in winter using as little energy as possible.
Making use of a slope to build a Terraced Vegetable Garden on the east side of the house with hail protection.
Warm, spicy, and hearty Pork Curry Stovetop Pot Roast with potatoes and fragrant kaffir lime leaves. Delicious served with rice or naan.
Easy Jambalaya Using Rice Mix loaded with Andouille smoked sausage, chicken, shrimp, and homegrown okra, bell pepper, onion, and tomatoes.
Raised Bed Gardening in the High Plains of Cheyenne, Wyoming to withstand hail, windy conditions, and extreme temperatures.
Hi, I’m Linda! I make quick, easy meals, and spin on classics and old favorites with focus on Malaysian, Chinese, and American cuisines. Read more →