Roti n Rice

Food to gladden the heart

The salty pistachios and creamy horseradish sauce give this Pistachio Crust Pork Loin Roast great flavor. Easy to prepare and feeds a crowd. | RotiNRice.com
This boneless Hasselback Pineapple Ham is perfect for a smaller family or crowd. Just as delicious and much easier and faster to prepare. | RotiNRice.com
Use leftover cranberry sauce to make this moist, tender Cranberry Sauce Pork Loin Roast with creamy Dijon mustard sauce. Only an hour to prepare. | RotiNRice.com
Baked Ham with Asian Barbecue Glaze made of hoisin sauce and dried clementine peel. Beautifully caramelized and perfect for any occasion. | RotiNRice.com

Pumpkin Cream Cheese Swirl Bread

Pumpkin Cream Cheese Swirl Bread – a super moist and delicious bread with a cream cheese filling perfect for fall entertaining or a weekend brunch.

Scotch Eggs

Scotch Eggs are hard boiled eggs wrapped in flavorful sausage meat and deep fried. Easy to prepare and very yummy. A must-try!

Creamy Mushroom Sauce

This delicious Creamy Mushroom Sauce is great served with just about anything – steaks, meatballs, chicken, pork, vegetables, and potatoes. Less than 30 minutes to prepare.

Guinness Chocolate Syrup Ice Cream Float

Round off an Irish themed or weekend dinner with this delicious Guinness Chocolate Syrup Ice Cream Float. Guinness stout, chocolate, and ice cream make this dessert so yummy!

Guinness Beef Stew

This mouthwatering Guinness Beef Stew with the unmistakable flavor of Guinness stout is rich and robust. Perfect served with mashed potatoes or crusty bread.

Guinness Brown Sugar Glazed Corned Beef

Treat family and friends to this flavorful Guinness Brown Sugar Glazed Corned Beef. The sweet malty glaze gives this roasted corned beef its distinctive flavor and beautiful appearance. A must-try!

Pan Seared Oven Roasted Steaks

Enjoy Pan Seared Oven Roasted Steaks with grilled marks any time of the year even when it is cold outside. Takes only minutes to prepare in the comfort of your kitchen.

Tomato Oatmeal Omelet

Start your day right with this quick and easy Tomato Oatmeal Omelet. It is delicious and takes only 15 minutes to prepare.

Savory Egg Muffins

These delicious Savory Egg Muffins are great for breakfast or mid morning snack. They will keep you energized and satisfied through the morning.

Pineapple Upside Down Bundt Cake

This beautiful Pineapple Upside-Down Bundt Cake is a feast for the eyes and the palate. It is fragrant, moist, and perfect for any occasion.

Pressure Cooker BBQ Ribs

Make this fall-off-the-bone tender Pressure Cooker BBQ Ribs in just over an hour. Broil for a few minutes to get that beautiful finish.

Salted Chocolate Caramel Chip Cookies

Naturally colored sea salt gives these Salted Chocolate Caramel Chip Cookies a sweet salty flavor. The combination of sugars provide the perfect texture.

Cranberry Sauce

Classic Cranberry Sauce simmered in orange juice together with cinnamon, nutmeg, cloves, and raisins. It is a must-have for Thanksgiving.

Cranberry Walnut Rolls

These tasty and beautiful Cranberry Walnut Rolls are delicious served warm with butter for breakfast or the holiday table.

Pumpkin Sugar Cookies

These soft, lightly spiced Pumpkin Sugar Cookies with colorful sprinkles are a delicious way to enjoy the Fall flavors. Also, great for a Fall themed party.

Spicy Pumpkin Soup

Quick and easy Spicy Pumpkin Soup in 20 minutes. Fresh ginger, curry powder, and ground cinnamon make this soup deliciously warm and comforting.

Checkerboard Cookies

These egg free vanilla and chocolate flavored Checkerboard Cookies are light and buttery. They are perfect for tea time or special occasions.

Baked Spicy Garlic Potato Wedges

Delicious Baked Spicy Garlic Potato Wedges that are crunchy on the outside and soft on the inside with a slightly spicy and garlicky flavor.

Hearty Beef Stew and IFBC 2017

This deliciously Hearty Beef Stew with tender cubes of meat, potatoes, carrot, and green peas is comfort food for the soul. Perfect any time of the year.

Beef Plov (Beef Pilaf)

Beef Plov (Beef Pilaf) is a delicious pilaf layered with beef, carrots, and spices. Originally an Uzbek dish but cooked and enjoyed throughout Central Asia.

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