Chinese New Year is that time of the year for Yusheng/Yee Sang. This time I used Seared Ahi Tuna for the fish and it was super delicious!
This Prosperity Yam Basket is made with fluffy taro and filled with Stir Fry Mixed Vegetables. Perfect for Chinese New Year and special occasions.
Yam Nian Gao Fritters – a Chinese New Year crispy treat of new year cake sandwiched between slices of taro (a.k.a yam) and sweet potatoes dipped in batter.
These savory Crunchy Taro Fritters flavored with five spiced powder and sesame seeds make a really tasty snack. Be sure to make a bunch for they go quickly.
Bubur Cha Cha, a Malaysian dessert consisting of sweet potatoes, taro, plantain, and sago in a sweet fragrant coconut sauce. Serve warm or cold.
Yam/Taro Rice is a savory one-pot meal made with long grain rice, fluffy taro (a.k.a. yam), chicken, and Chinese sausage. It is deliciously satisfying.