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Home / Main Ingredient / Beans & Lentils / Lentil, Kale, and Roasted Tomato Soup

Lentil, Kale, and Roasted Tomato Soup

By: 👩‍🦳 Linda · Published: 🖨 September 10, 2015 · Updated: 💻October 9, 2018 · 🗨 Leave a Comment

Recipe ▼

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal.

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal. | RotiNRice.com

It has been raining almost every day this past week. The cooler temperature (high 60’s and low 70’s) calls for something warm and comforting for the belly. With another good harvest of cherry tomatoes from the vegetable garden, I made this Lentil, Kale, and Roasted Tomato Soup for dinner one evening. It was super tasty and totally satisfying. We had two helpings each.

Puy Lentils

For this soup I used puy (French green) lentils which I had recently purchased at the health food store. These are small, slate green lentils with a delicate blue marbling. They have less starch and do not get mushy when cooked. Just what I wanted in this wholesome and hearty soup.

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal. | RotiNRice.com

The lentils kept their shape even after 40 minutes of simmering and the soup remained clear. They were nice and tender but not mushy. If you prefer them to be a little firmer, you can stop cooking after 30 minutes.

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal. | RotiNRice.com

I made my own ham stock the night before using a ham bone I had saved from one of two Baked Ham with Pineapple Brown Sugar Glaze I had made round about Easter time. I prepared the second ham for my son when he came home in early May. We could not finish the ham and so I threw the leftover in the freezer. I used the last of it in this soup. The guys (carnivores) really liked that. 🙂

Similar Tools Used in Making This Lentil, Kale, and Roasted Tomato Soup

This post contains affiliate links. Please read my disclosure policy here.

• Le Creuset Signature Enameled Cast-Iron 5-Quart Oval French (Dutch) Oven
• Cuisipro Stainless Steel Measuring Cup and Spoon Set
• Chef Craft Stainless Steel Ladle

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal. | RotiNRice.com

Lentil, Kale, and Roasted Tomato Soup

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal.
Author : Linda Ooi
Course : Soup
Cuisine : American
Print Recipe Pin Recipe Rate this Recipe
Prep Time 20 mins
Cook Time 50 mins
Total Time 1 hr 10 mins
Servings : 6 servings
Calories : 257kcal

Ingredients
  

  • 3 tbsp extra virgin olive oil
  • 1 large onion (chopped)
  • 3 cloves garlic (minced)
  • 1 cup puy lentils (French green lentils) (200g)
  • 2 bay leaves
  • 8 cups ham stock
  • 20 cherry tomatoes (halved)
  • 12 oz ham (diced) (340g)
  • Salt and pepper
  • 1 bunch kale (stems removed and cut into thin strips)

Instructions
 

  • Heat 2 tablespoons olive oil in a large heavy bottom pot. Fry onions and garlic until soft, about 2 minutes. Add puy lentils and bay leaves. Give it a stir, and then pour in ham stock. Cover and bring to a boil. Reduce heat to low and simmer for 40 minutes.
  • Place tomatoes and ham in two separate trays. Drizzle remaining tablespoon of olive oil over tomatoes. Roast in a 400°F (200°C) oven for 40 minutes.
  • Season soup with salt and pepper. Add kale and continue to cook for 3 minutes.
  • Remove roasted tomatoes and ham from oven. Add both to the soup. Give it a good stir and turn off the stove.
  • Serve with crusty bread if desired.

Nutrition

Calories: 257kcal
Tried this recipe?Mention @RotiNRice or tag #RotiNRice

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal. | RotiNRice.com

This Lentil, Kale, and Roasted Tomato Soup is super tasty and nutritious. Serve it as is or with crusty bread for a totally satisfying meal. | RotiNRice.com

Enjoy…..and have a wonderful day! 😎

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1.6K shares

Categories: 🗂 Beans & Lentils, Soup, Western Tags: 📋 kale, lentils, tomatoes

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My grace is sufficient for thee…
2 Corinthians 12:9

Hi, I’m Linda! I make quick, easy meals, and spin on classics and old favorites with focus on Malaysian, Chinese, and American cuisines. Read more →

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