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Home / Courses / Dessert / Star Spangled Berry Cups

Star Spangled Berry Cups

By: 👩‍🦳 Linda · Published: 🖨 July 4, 2012 · Updated: 💻October 3, 2017 · 🗨 15 Comments

Recipe ▼

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers.

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com

It is the time of the year again for flags, fireworks, and barbecues. Every year the celebration comes to our neck of the woods as the city holds the 4th of July fireworks at the lake very close to our house. When venturing outdoors in this season, be sure to apply lots of bug repellent as the unofficial state bird of Minnesota, the humble mosquito gets to feast on the crowds. Despite that the streets are congested for a few hours as the people come to the lake for the day’s festivities.

These were the fireworks as seen from our patio last July. The scene truly evokes the second refrain of the National Anthem,

And the rocket’s red glare, the bombs bursting in air,
Gave proof through the night that our flag was still there.
Oh, say does that star-spangled banner yet wave
O’er the land of the free and the home of the brave?

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com

Most families and friends gather for a barbecue before the fireworks. Every year members of our church gather at the parking lot with snacks, desserts, and deck chairs to watch the fireworks. We are always reminded to bring bug spray. 😉

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com

There were lots of blueberries, raspberries, and strawberries this week at the grocery stores and they were really popular. As it has been so warm, I decided on a very simple no-cook dessert or snack that can be easily replicated for a crowd. If you are going to a gathering, do bring the ingredients separately and assembled these Star Spangled Berry Cups at the host’s house.

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com

(This post contains affiliate links.)

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com
5 from 2 votes

Star Spangled Berry Cups

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers.
Author : Linda Ooi
Course : Dessert
Cuisine : American, Western
Print Recipe Pin Recipe Rate this Recipe
Prep Time 10 mins
Total Time 10 mins
Servings : 6
Calories : 91kcal

Ingredients
  

  • 12 mini fillo shells
  • 1 cup vanilla yogurt
  • ½ cup raspberries
  • ½ cup blueberries

Instructions
 

  • Fill each mini fillo shell with 2 teaspoons of yogurt. Top with blueberries and raspberries. Serve immediately.

Nutrition

Calories: 91kcal
Tried this recipe?Mention @RotiNRice or tag #RotiNRice

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com

Easy and fun Star Spangled Berry Cups using ready to fill mini fillo shells, yogurt, and berries for your patriotic parties and get-togethers. | RotiNRice.com

HAVE A SAFE AND HAPPY 4TH OF JULY! 😎


1.0K shares

Categories: 🗂 Dessert, Fruit, Western Tags: 📋 blueberries, fillo, raspberries

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Comments

  1. Raymund says

    July 4, 2012 at 1:32 am

    Nicely presented Biren, Happy 4th of July

    Reply
  2. Ramona says

    July 4, 2012 at 4:14 am

    5 stars
    Very patriotic and cute!! Have a wonderful 4th of July!!

    Reply
  3. Angie@Angie's Recipes says

    July 4, 2012 at 6:06 am

    Very patriotic!
    Bet they are tasty too.

    Reply
  4. denise @ singapore shiok says

    July 4, 2012 at 8:57 am

    Hi Biren – HAPPY FOURTH OF JULY!!! I knew you’d have a great recipe for Independence Day 🙂 I love how you made it look like the American flag, and that you used phyllo and yoghurt. Genius!

    Reply
  5. Cheah says

    July 4, 2012 at 10:52 am

    Wow, so pretty. I can’t help but drool over these cute little cups of colourful berries.

    Reply
  6. Pei-Lin says

    July 4, 2012 at 11:01 am

    Happy Fourth!

    Reply
  7. Reem | Simply Reem says

    July 4, 2012 at 5:34 pm

    5 stars
    Very Nicely presented Biren!!!!
    These look adorable and absolutely delicious!!
    Happy 4th July to you too!!

    Reply
  8. Nasifriet says

    July 5, 2012 at 8:02 am

    Ooops…one day shy. Happy 4th of July! Love the way you play with the colours. Bet that was one of the delicious flags 😀

    Reply
  9. mjskit says

    July 5, 2012 at 8:28 pm

    What yummy looking berry cups and perfect for the 4th! Hope you had a great day!

    Reply
  10. Kalyan says

    July 8, 2012 at 8:23 am

    tempting indeed…mouthwatering dish & the clicks!

    Reply
  11. Haruna says

    July 8, 2012 at 9:09 am

    Beautiful berry snacks! So colourful.

    Reply
  12. kitchenriffs says

    July 8, 2012 at 1:08 pm

    Looks so nice and refreshing! It’s been so hot, anything that’s no-cook sounds wonderful. And how can you go wrong with berries? Nice recipe. And I’ve been to Minnesota and have experienced those mosquitoes! Bug spray is mandatory. Nice post – thank you.

    Reply
  13. Lyndsey says

    July 9, 2012 at 10:01 am

    You always do something for the holidays! You are the best blogger! 😀

    Reply
  14. Joy @ Yesterfood says

    July 4, 2013 at 8:27 am

    Biren, your Star Spangled Berry Cups are just beautiful. The recipe sounds delicious. I saw these on your Tea Tattler FB page, and had to come over for a closer look. I aspire to your photography talents!

    Love, Joy
    Yesterfood.blogspot.com

    Reply
    • Biren says

      July 6, 2013 at 8:44 am

      Thank you for your kind words, Joy. I hope you had a lovely 4th of July.

      Reply

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My grace is sufficient for thee…
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Hi, I’m Linda! I make quick, easy meals, and spin on classics and old favorites with focus on Malaysian, Chinese, and American cuisines. Read more →

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