I saved some of the apple stuffed sirloin roast from yesterday for this morning’s bento. This should keep the Ro-Taro and R-Jiro happy as they like meaty bentos.
The rice is a mix of brown and white. I cook them together in the rice cooker on a 1:1 ratio. The combination of the two gives a slightly nutty flavor and a more chewy texture. Included are a cup of stir fried vegetables and umeboshi.
Cajun Chef Ryan says
Now that makes for one special Bento box of tasty food.
I had my first Bento box at a Japanese restaurant in Houston, TX back in August, 2009.
Culinarily yours,
CCR
=:~)
MaryMoh says
Wow….delicious! I always love the presentation of bento boxes. This looks gorgeous. Thanks for sharing.