These tangy and spicy Pickled Stuffed Eggplants make a wonderful condiment or side dish. They whet your appetite and are delicious served with steamed rice.
Tofu Eggplant Curry
This easy to prepare Tofu Eggplant Curry is delicious and flavorful. Serve it with rice for a satisfying vegetarian meal.
Roasted Eggplants with Garlic Soy Dressing
Tasty Roasted Eggplants with Garlic Soy Dressing. Eggplants may be grilled outside or broiled in the oven. Perfect with a bowl of rice. Video included.
Spiral Vegetable Tian
Tasty and eye catching Spiral Vegetable Tian using summer’s bounty from the farmer’s market. These individual servings are sufficient for a light lunch.
Egg and Eggplant Curry
This Egg and Eggplant Curry is a spicy and tangy curry that is sure to whet your appetite. Very delicious and appetizing served with rice.
Pan Fried Eggplant with Garlic Chili Vinaigrette
This Pan Fried Eggplant with Garlic Chili Vinaigrette takes less than 20 minutes to prepare. It is light, tasty, and goes well with a bowl of steamed rice.
Vegetable Moussaka
Vegetable Moussaka of pan fried eggplants and zucchinis layered with a tomato based sauce, topped with cheese and baked. Makes a delicious side dish.
Rainbow-tie Salad
It has been really nice outside. The days are bright and sunny with temperatures in the 50’s. Not exactly warm, but a light sweater or a long sleeve shirt makes it very comfortable. It’s cool and refreshing. There are also lots more fruits and vegetables in the produce section at the grocery stores now. I…
Salmon Curry
Around Minnesota and Wisconsin, many of the rural communities observe Lent leading up to Easter with fish fry events. As such I am taking the opportunity to explore some fish dishes from different cultures. The first fish dish in this series is the Salmon Curry cooked in a terracotta pot. I recently found this red…
Steamed Eggplants
Silky smooth Steamed Eggplants dressed with soy sauce, mirin, and garlic infused oil. It is simple, healthy, and delicious served with rice.
Beans and Vegetable Curry
Quick and easy Beans and Vegetable Curry with long beans, chickpeas, tempeh, eggplant, and cabbage. Serve over rice for a delicious vegetarian meal.