Rice Noodle Soup

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We woke up to a temperature of -10F this morning. For such cold mornings, the family prefers something warm and soupy for breakfast. Not a typical US breakfast but a familiar and popular one where I grew up. I made the chicken broth last night but boiled the noodles in the morning.

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1 Response

  1. Haruna '38 says:

    Looks so good!

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