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Home / Courses / Appetizer & Snack / Cucumber Mint Sandwiches

Cucumber Mint Sandwiches

By: 👩‍🦳 Linda · Published: 🖨 December 18, 2014 · Updated: 💻October 3, 2017 · 🗨 2 Comments

Cucumber Mint Sandwiches

Today’s post is like a Throwback Thursday kind of post. These Cucumber Mint Sandwiches were first mentioned in my Turkey Pot Pie post more than four years ago. Recently, I made some pot pies with the leftover turkey from Thanksgiving and updated the pictures. Rereading that post made me want to make these sandwiches again.

Fortunately, cream cheese is now on sale with those BOGO (buy one get one) free deals and so I bought a couple of boxes. I used half a box for my Raspberry Swirl Cream Cheese Pound Cake and the other half for these sandwiches. If you have not seen the pound cake yet, do check it out. I was really happy at the way it turned out and I know you will too.

Cucumber Mint Sandwiches

These Cucumber Mint Sandwiches are really easy to put together and they are great for afternoon tea. I like to use Pepperidge Farm’s very thin white bread that give the look of the perfect tea sandwich but any kind of sliced bread will work.

[amd-zlrecipe-recipe:541]

A little freshly ground pepper may be added to the cream cheese mixture for a slightly spicy and peppery taste. Of course, a cup of tea is a must!

Cucumber Mint Sandwiches

Enjoy…..and have a wonderful day! 😎

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Categories: 🗂 Appetizer & Snack, Western Tags: 📋 cucumber

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Comments

  1. Ramona W says

    December 20, 2014 at 3:34 pm

    I love cucumber sandwiches.. but never tried it with mint. Now that’s got to happen!

    Reply
    • Linda says

      December 28, 2014 at 11:09 pm

      The mint gives it a really fresh taste. Do give it a try.

      Reply

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My grace is sufficient for thee…
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Hi, I’m Linda! I make quick, easy meals, and spin on classics and old favorites with focus on Malaysian, Chinese, and American cuisines. Read more →

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