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  1. Julie Wood says

    February 22, 2016 at 12:05 pm

    I like to use these noodles to make my Creamy Chicken Noodle Casserole that I make this time of year! I like your Meatball Noodle Soup!

  2. Natalie says

    February 22, 2016 at 7:41 pm

    My mom used to make a cheesy chicken casserole with No Yolk noodles, chicken, cheese, cream of mushroom soup and butter and breadcrumbs and peas!!

  3. Anastasia Falling says

    February 25, 2016 at 8:54 pm

    That looks so tasty!! 🙂 My favorite noodle recipe, that I’d love to make with these noodles, is some chicken, broccoli mixed in an Alfredo sauce 🙂 Maybe throw some mushrooms in there too 🙂

  4. Margaret Smith says

    February 28, 2016 at 6:22 pm

    One of my favorites is macaroni and milk. Basically I use cooked egg noodles and add some milk, salt and pepper and heat it up. My Mom would make this for us as kids and now my family loves it.

  5. Starla B says

    March 1, 2016 at 10:22 pm

    That looks delicious. I love soup! My favorite comfort food is definitely my homemade fettuccine alfredo!

  6. Tara O. says

    March 2, 2016 at 9:39 am

    I’ll definitely be making some tuna casserole with these noodles! Makes me hungry just thinking about it!

  7. Jeffrey says

    March 4, 2016 at 6:27 pm

    I love the look of your soup, kind of a pleasant twist on Italian Wedding Soup. An idea with the No Yolks would be to use a basil pesto sauce with grilled chicken, sundried tomatoes, feta cheese, garlic and pine nuts. Well, gotta run…My kitchen is calling me!

  8. Gina M says

    March 6, 2016 at 3:56 pm

    My favorite comfort food with noodles is homemade chicken noodle soup!
    Thanks for the chance to win!
    wildorchid985 at gmail dot com

  9. Anne says

    March 15, 2016 at 10:09 am

    No Yolks are a must for my chicken noodle soup, but I also love them simply as a side dish with butter. So good!

  10. angie says

    March 25, 2016 at 8:52 am

    My fav dish to make using egg noodles is “beef” stroganoff. I am a vegetarian, so I use Gardein “beef” tips rather than real meat. It is SOOOOO good!

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