• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • About
    • About Me
    • Mission and Values
  • Privacy Policy
    • Disclaimer
    • Copyright
  • Contact
  • Roti n Rice
  • Nav Social Menu

    • Facebook
    • Instagram
    • Pinterest
    • YouTube
Roti n Rice

Roti n Rice

Food to gladden the heart

  • Video Recipes
  • Web Stories
  • Recipe Index
    • Cuisine
      • Asian
      • Southeast Asian
      • Western
      • Fusion
      • Mediterranean
      • Other Cuisines
    • Holiday
      • Chinese New Year
      • Valentine’s Day
      • St Patrick’s Day
      • Easter
      • Thanksgiving
      • Christmas
    • Main Ingredient
      • Beef
      • Poultry
      • Pork
      • Seafood
      • Other Meats
      • Rehash
      • Beans & Lentils
      • Rice & Grain
      • Noodles
      • Egg & Tofu
      • Fruit
      • Vegetables
  • Tutorials
  • Lifestyle
    • Travel
    • Reviews
    • Roundups
    • Others
  • Work With Us
  • Easy and tasty Soybean Sprouts and Shrimp Stir-fry with sweet potato noodles. Delicious served with a bowl of steamed rice. | RotiNRice.com
    Soybean Sprouts and Shrimp Stir-fry

    Easy and tasty Soybean Sprouts and Shrimp Stir-fry with sweet potato noodles. Delicious served with…

  • Tender crisp Cauliflower Shrimp Stir Fry with carrots and red onion. Super quick and easy to prepare. Great with a bowl of rice for a light and tasty meal. | RotiNRice.com #cauliflower #shrimp #stirfryrecipes
    Cauliflower Shrimp Stir Fry

    Super quick and easy Cauliflower Shrimp Stir Fry perfect for weeknights. This light and colorful…

  • This delicious Stir-Fry Spaghetti Squash with Shrimps is a twist on the classic Jiu Hu Char (stir Fry Jicama), often served as a filling for lettuce wraps. | RotiNRice.com
    Stir Fry Spaghetti Squash with Shrimp

    This delicious Stir-Fry Spaghetti Squash with Shrimp is a twist on the classic Jiu Hu…

  • This Chicken Stir Fry with Sugar Snap Peas and Shishito Peppers is perfect for a quick weeknight dinner served with rice. Less than 30 minutes to prepare. | RotiNRice.com #chickenstirfry #stirfryrecipes #chickenrecipes #quickdinnerideas
    Chicken Stir Fry with Sugar Snap Peas and Shishito Peppers

    This Chicken Stir Fry with Sugar Snap Peas and Shishito Peppers is perfect for a…

  • Sugar Snap Peas and Squid Stir Fry

    Super quick and easy Sugar Snap Peas and Squid Stir Fry in 20 minutes. The…

Home / Cuisine / Asian / Sugar Snap Peas and Shrimp Stir Fry

Sugar Snap Peas and Shrimp Stir Fry

By: 👩‍🦳 Linda · Published: 🖨 August 10, 2015 · Updated: 💻January 3, 2021 · 🗨 2 Comments

Recipe ▼

Tender crisp Sugar Snap Peas and Shrimp Stir Fry in less than 30 minutes. Great for busy weeknights and perfect with a bowl of steamed rice.

Tender crisp Sugar Snap Peas and Shrimps Stir Fry served with steamed rice.

Summer is going by too quickly. It is hard to believe that we have gone past the first week of August and Our Vegetable Garden will be winding down soon. The garden has kept us busy but it has also rewarded us with some sweet homegrown vegetables.

Harvest from Our Vegetable Garden

To date, we are delighted to have harvested the following vegetables to make several dishes to share with you.
1. Spring onions for our Sausage, Potato, and Egg Skillet.
2. Broccoli for this Broccoli, Cauliflower, and Sausage Stir Fry.
3. Peppers, tomatoes, and herbs for this easy Pasta with Fresh Herbs, Sausage, and Tomatoes.

Sugar Snap Peas from the vegetable garden.

More Vegetables

There are lots more tomatoes on the vine and I am hoping that enough will ripen at the same time for me to make a salad with them.

This past weekend, I managed to harvest a huge yellow squash, one Shikou eggplant, and a few more tomatoes. I see a few more small yellow squashes. Hopefully, they will grow quickly so that I can combine them to make a side dish soon.

More vegetables from the vegetable garden.

Sugar Snap Peas

So far, the most prolific producers from our vegetable garden are the sugar snap pea vines. We have harvested close to 4 pounds of sugar snap peas in the past two months. The vines are now slowly drying up and there are just a few more peas left on them to mature into seed pods.

Freshly harvested sugar snap peas from the vegetable garden.

Sugar Snap Peas and Shrimp Stir Fry – An Instant Favorite

This quick and easy Sugar Snap Peas and Shrimps Stir Fry was cooked using the last 12 ounces of sugar snap peas from the garden. Both sons loved it so much I cooked this dish twice (the first time using sugar snap peas from the first harvest). Sugar snap peas are sweet and mild and so they combine really well with seafood. Do also check out this Sugar Snap Peas and Squid Stir Fry posted about 3 weeks ago. I think it is just as tasty.

Tender crisp Sugar Snap Peas and Shrimps Stir Fry.

Similar Tools Used in Making This Sugar Snap Peas and Shrimp Stir Fry

This post contains affiliate links. Please read my disclosure policy here.

Classic Series Carbon Steel Wok, 14-inch
Asian Kitchen Carbon Steel Wok Stir Fry Pan, 12-inch
Stainless Steel Professional Wok Turner Spatula

Tender crisp Sugar Snap Peas and Shrimps Stir Fry served with steamed rice.
5 from 1 vote

Sugar Snap Peas and Shrimp Stir Fry

Tender crisp Sugar Snap Peas and Shrimp Stir Fry in less than 30 minutes. Great for busy weeknights and perfect with a bowl of steamed rice.
Author : Linda Ooi
Course : Side Dish
Cuisine : Chinese
Keyword : shrimp stir fry, Sugar snap peas, sugar snap peas and shrimp stir fry, sugar snap peas stir fry
Print Recipe Pin Recipe Rate this Recipe
Prep Time 20 mins
Cook Time 8 mins
Total Time 28 mins
Servings : 4 servings
Calories : 264kcal

Ingredients
  

  • 3 tbsp vegetable oil
  • 1 carrot (cut into florets or coins)
  • 12 oz sugar snap peas (stringed) (340g)
  • 2 cloves garlic (minced)
  • 6 Chinese mushrooms (soaked in hot water for 30 mins, remove stems and cut into thin strips)
  • ½ lb shrimp (peeled and deveined) (225g)
  • 2 tbsp soy sauce
  • 1 tbsp Shao Hsing cooking wine
  • Salt to taste
  • 1 tsp corn starch mixed with 2 tbsp water
  • 1 tsp sesame oil

Instructions
 

  • Heat a wok or large fry pan. Add 1 tablespoon vegetable oil. Fry carrots and sugar snap peas for 2 minutes. Remove and set aside.
  • Add remaining 2 tablespoons vegetable oil to the wok. Fry minced garlic for 30 seconds. Add mushrooms. Fry for 1 minute. Then add shrimp and continue to fry for another 2 to 3 minutes or until shrimps turn pink and curl.
  • Return carrots and sugar snap peas to the wok. Add soy sauce, Shao Hsing cooking wine, and salt. Fry for another minute.
  • Stir in cornstarch mixture. Allow it to thicken. Turn off the stove.
  • Drizzle sesame oil on the top.
  • Transfer to a plate and serve immediately.

Nutrition

Calories: 264kcal
Tried this recipe?Mention @RotiNRice or tag #RotiNRice

Delicious, tender crisp Sugar Snap Peas and Shrimps Stir Fry.

1.1K shares

Categories: 🗂 Asian, Chinese New Year, Dorm Cooking, Side Dish, Vegetables Tags: 📋 Chinese

Roti n Rice's Amazon Page Roti n Rice is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Previous Post: « Slow Cooker Rotisserie Chicken Congee
Next Post: Cucumber Mint Cooler »

Reader Interactions

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Comments

  1. Ahna says

    May 22, 2016 at 12:06 am

    5 stars
    We had this for dinner tonight with zucchini instead of mushrooms since we’re not big mushroom fans here. It was so good that it is sure to become a staple in our family. Thank you so much for sharing!

    Reply
    • Linda says

      May 22, 2016 at 7:57 am

      You are welcome and I am very glad to hear your family enjoyed this stir fry. 🙂

      Reply

Primary Sidebar


My grace is sufficient for thee…
2 Corinthians 12:9

Hi, I’m Linda! I make quick, easy meals, and spin on classics and old favorites with focus on Malaysian, Chinese, and American cuisines. Read more →

  • Facebook
  • Instagram
  • Pinterest
  • YouTube
Roti n Rice

Footer

  • Facebook
  • Instagram
  • Pinterest
  • YouTube

My grace is sufficient for thee…

2 Corinthians 12:9

  • Privacy Policy
  • Disclaimer
  • Copyright

© 2010–2023 · Roti n Rice · All Rights Reserved