Get fancy with these succulent Broiled Lobster Tails flavored with lemon pepper butter for that special occasion. It is totally worth it!
Delicious Pistachio Pesto Crusted Whitefish made with fresh water whitefish from Lake Superior. It has a fine but firm texture and a buttery flavor.
Healthy, moist, and delicious steamed cod. The kimchi combines beautifully with the cod to give it a slightly spicy and tangy flavor.
Crushed rice cereals make this Crusted Baked Salmon gluten free. Deliciously moist and flavorful served with roasted potatoes. Only 30 minutes to prepare.
Quick and easy Lemon Pepper Dill Salmon, perfect for busy weeknights. Can be prepared in 15 minutes. Delicious served with rice or mashed potatoes.
While I am away visiting my parents in Malaysia, I have asked a couple of friends to guest post for me. Today, we have Ruby of Tomayto Tomahto with this elegant Crab and Asparagus Quiche. As with most group-oriented activities, blogging tends to create a sense of camaraderie among rookies who started at the same…
Sardine Cucumber Sandwiches (Sardine Sandwiches) with thinly sliced cucumber are a perennial Malaysian party favorite. It is a well loved budget friendly treat.
I am so excited today because I have a special guest in the house. Please pour yourself a cup of tea or coffee, sit back and relax. I want to tell you about Rebecka who helms At Home with Rebecka out of Colorado. She is a mom, a grandmother, an awesome chef, and also a…
Sweet and Sour Pompano Fish with homemade sweet and sour sauce garnished with julienned cucumber. So easy yet so tasty. Perfect with a bowl of steamed rice.
This Spicy Anchovies, Peanuts, and Tempeh is a condiment in a sweet, spicy, and sticky coating. It is wonderful served with rice and curry.
Liverpool was fun but the grandeur of London beckons. It was heart warming to be met at the train station by DongXing and her two lovely children. After having some delicious freshly made ice cream at Tutti Frutti, we went by the Asian market and Sainsbury to pick up some groceries. I am a food…
This spicy and tangy Pineapple Curry with Salmon and coconut milk is sure to whet your appetite. Delicious served with a steaming bowl of rice.
The weather is definitely cooling down, and very quickly I might add. Over here in the US, we had a long Labor Day weekend. There were two nice sunny days but Monday was cold and a little wet. This was also the last weekend of the summer holidays. Rain or shine, we had to make…
Juicy and tender Spicy Sesame Salmon cooked in clay baker with cucumber and tomatoes. The piquant sauce makes it very appetizing.
Enjoy this complete meal of Blackened Walleye served with a luscious Mango Salsa and fluffy Spiced Basmati Rice. Only 45 minutes total to prepare.
These delicious Crab Cakes are the perfect appetizer. Serving them on a bed of leafy greens makes a lovely presentation.
The Knights of Columbus annual Friday Fish Fry during Lent. It is a festive community event complete with live entertainment.
These tasty pan fried Sardine Patties are wonderful served as an appetizer, snack, or side dish. They are also gluten free.
This sweet and tender Steamed Rainbow Trout is quick, healthy, and delicious. It is dressed Chinese style with a simple ginger, garlic, and soy dressing.
Around Minnesota and Wisconsin, many of the rural communities observe Lent leading up to Easter with fish fry events. As such I am taking the opportunity to explore some fish dishes from different cultures. The first fish dish in this series is the Salmon Curry cooked in a terracotta pot. I recently found this red…
Super quick Plum Sauce Salmon with minimum prep work. Only 5 ingredients and less than 15 minutes to prepare. Delicious with a bowl of steamed rice.