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Cuisine
Persimmon and Walnut Pinwheel Cookies and Pass the Plate
Turkey Satay and Cookbook Giveaway Winner
Pumpkin Pakoras
Oranda Zushi (Hand Rolled Sushi with Dutch Smoked Eel)
Chinese Chicken and Corn Soup
Broccoli Beef Noodles
French Toast
Kung Pao Chicken
Boiled Peanuts
Economy Fried Beehoon
Traditional Baked Mooncakes
Snowskin Mooncake Piggies
Stir Fried Noodles with Chicken and Crabsticks
Spiral Vegetable Tian
Peanut Butter and Cream Cheese Dip
Mango and Turkey Salad
Tau Foo Fah (Tau Huay/Tofu Pudding)
Pandan Coconut Candy
Green Bean Corn Cakes
Hosomaki – Thin Sushi Rolls
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