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Roti n Rice

Food to gladden the heart

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Gluten Free

Tasty and fragrant Spiced Quinoa Corn Patties flavored with garam masala. Great as an appetizer, snack or side dish. Also works beautifully in the lunchbox. | RotiNRice.com

Spiced Quinoa Corn Patties

These No-Bake Apricot Melon Energy Bites are so tasty yet so easy to put together. They are perfect for breakfast, snack, or even dessert. | RotiNRice.com

No-Bake Apricot Melon Energy Bites

This Turmeric Spiced Quinoa is lightly pan fried with spices and mixed with green peas and grape tomatoes. It is deliciously nutty and flavorful! | RotiNRice.com

Turmeric Spiced Quinoa

Fresh, light, and crunchy Peanut and Sesame Brittle.

Fah Sung Thong (Peanut and Sesame Brittle)

Kabocha Cranberry Brown Rice Couscous

Gluten Free Baked Avocado Fritters coated with rice puffs or gluten free rice Krispies. They are crunchy on the outside and soft on the inside. | RotiNRice.com

Gluten Free Baked Avocado Fritters

Golden Pumpkin Pakoras coated with chickpea flour, garam masala, chili powder, ground turmeric, and cumin seeds. They are crispy crunchy and gluten free. | RotiNRice.com

Pumpkin Pakoras

Traditional Baked Mooncakes are a real treat for the Mooncake Festival. These delicious pastries are filled with lotus seed and black sesame paste filling. | RotiNRice.com

Traditional Baked Mooncakes

Delightful gluten free Snowskin Mooncake Piggies with lotus seed and red bean paste filling for the Mid-Autumn or Mooncake Festival. | RotiNRice.com

Snowskin Mooncake Piggies

These fragrant and delicious Pandan Coconut Candy flavored with pandan paste are sure to delight. Can be made ahead for all your parties and gatherings. | RotiNRice.com

Pandan Coconut Candy

Ulundhu vadai is a popular South Indian snack. It is made of urad dhal combined with chilies and spices, eaten on its own or with coconut chutney. | RotiNRice.com

Ulundhu Vadai

These Gluten-Free Ham and Cheese Breakfast Quesadillas are so easy to prepare. The addition of tomatoes and eggs make them even more tasty. | Food to gladden the heart at RotiNRice.com

Gluten-Free Ham and Cheese Breakfast Quesadillas

This Vegan Gado-gado Salad with a no-cook peanut butter dressing is a simplified version of a popular Indonesian dish. It is deliciously meaty and crunchy. | RotiNRice.com

Vegan Gado-gado Salad

GF Buckwheat Italian Apple Cupcakes

Pumpkin Muffins with Cinnamon Chips and Walnuts, perfect for breakfast or snack time. Recipe includes gluten free and traditional versions. | RotiNRice.com

Pumpkin Muffins with Cinnamon Chips and Walnuts

Gluten-Free Baked Mac and Cheese with Cauliflower

These Pumpkin Streusel Cheesecake Bars are a combination of pumpkin pie and cheesecake. Just the kind of food for the season! Recipe includes gluten free and traditional versions.| RotiNRice.com

Pumpkin Streusel Cheesecake Bars (Gluten-Free)

These balls of Ondeh-Ondeh are so fun to eat. Made with sweet potatoes and glutinous rice flour rolled in coconut with a little surprise on the inside. | RotiNRice.com

Ondeh-Ondeh

These soft and moist Muah Chee (Fujianese Mochi) coated with chopped peanuts make a great tea time treat or snack. Only 4 ingredients needed. | RotiNrice.com #muahchee #mochi #fujianesemochi

Muah Chee (Fujianese Mochi)

Tapioca Cake (Kuih Bingka), a Malaysian tea time favorite. Very easy to prepare with commercially available grated tapioca. Just mix and bake. | RotiNRice.com

Tapioca Cake (Kuih Bingka)

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